Caramel: Benefits, Nutrition, Side Effects, Uses & How Much to Eat
Caramel is one of those flavors that instantly brings comfort. Whether it’s the glossy drizzle over ice cream, the chewy caramel tucked inside chocolates, or the deep amber syrup stirred into desserts, caramel has a way of making food feel indulgent and nostalgic at the same time. For many of us, caramels is tied to … Read more