Gen Z Food Trends: Plant-Based Eating, Viral Foods & What’s Next
Food has always reflected culture, but for Gen Z, food is more than nourishment or tradition—it’s identity, activism, creativity, and content. Born roughly between the late 1990s and early 2010s, Gen Z is reshaping the global food landscape in ways that feel radically different from previous generations. Their food choices are driven by values, emotions, … Read more