Traditional Chinese Tea

Chrysanthemum Tea: 20 Benefits, Side Effects & How to Make It

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Chrysanthemum Tea

Chrysanthemum tea is a fragrant, floral tea that has been cherished for centuries in East Asia, particularly in China and Korea. Known for its delicate aroma, subtle sweetness, and numerous health benefits, this herbal tea is often consumed as a refreshing beverage during hot weather or as a soothing drink for relaxation. Unlike traditional caffeinated … Read more

Pu-erh Tea: 20 Benefits, Side Effects, Dosage & How to Make It

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Pu-erh Tea

Pu-erh tea is more than just a soothing beverage — it’s a time-honored tradition steeped in culture, flavor, and health benefits. Originating from China’s Yunnan Province, Pu-erh (pronounced “poo-air”) is a unique type of fermented tea that has been consumed for centuries for its rich taste and potential medicinal properties. What makes it stand out … Read more